Top 10 T Fal 12 Inch Skillet Lid

• Fits standard 12″ diameter skillets and stir fry pan / wok
• Stainless Steel rim protects glass edge
• Clear, Tempered Glass – monitor food as it cooks.
• Steam Venting System – prevents overflow.

Sick and tired of fumbling around with all of the lids that complete your set of pots and pans? Looking for a universal lid that will save some space in your kitchen cupboard, drawers or cabinets?
If the answer is “yes” to either of these questions, have we got the perfect solution for you!

Let’s face it. Keeping your pots with their matching lids is almost impossible … but there’s no need to worry. Designed to replace your 10.5” glass lids, your 11” glass lids and your 12” glass lids, this silicone skillet lid is the kitchen tool you have been searching for far and wide.
The unique shape of the heat-proof silicone rim is what makes the convertible kitchen lid able to fit most medium sized pots, pans and skillets.

Because we know that convenience is a top priority for everyday home chefs, these premium 3-in-1 glass lids with holes are dishwasher-safe. Simply wash the lid by hand or place it in the dishwasher to keep it clean between uses.

Stepped Silicone Gasket Forms a Tight Seal on Pans.Tempered Glass Lid make its Viewing Food Easy from Start to Finish and Provide Safe.The Vent Hole is for Exhaust Under High Temperature and Pressure.Prevents Spillover with the Steam-release Vent.
No collection of kitchen essentials should ever be without one of these top grade pan lids.

Can’t wait to try it our for yourself? Click ‘ADD TO CART’ to order your own skillet lid now!

Ekul2428 features: -High heat resistant silicone rim. -Tempered glass insert. -Dishwasher safe, hand wash recommended. -Easy grip helper handle. -Lid is designed to fit most 9″ 5″ 10″ and 11″ pots or pans. -Kitchen extras collection. Shape: -Round. Size: -4″-6″/8″-10″/10″-12″. Material: -Glass. Product type: -Lid. Dimensions: Overall height – top to bottom: -4″. Overall width – side to side: -12″. Overall depth – front to back: -12″. Overall product weight: -2 lbs.

Enjoy reliable cooking performance with T-fal Ultimate hard-anodized nonstick cookware. Its innovative Thermo-Spot heat indicator lets you know when the pans are properly pre-heated—a critical component to sealing in moisture and delicious flavor, whether sautéing vegetables or searing steak. When the pattern in the center turns to a solid red spot, the pan is hot and ready to cook. The cookware’s hard-anodized aluminum construction heats quickly and offers long-lasting strength, while its warp-resistant even-heat base distributes heat evenly throughout for optimal cooking results. Use the cookware on any cook top, except for induction. PFOA-, Lead-, and Cadmium-free, the cookware’s durable Expert nonstick interior offers a health-conscious option, effortless food release (little to no fat or oil needed), and easy cleaning. The T-fal Ultimate 10-inch saute pan features tall sides and a wide base that make it useful for a wide range of cooking techniques, from browning and frying to sautéing vegetables or searing fish. Even more, the pan’s vented tempered-glass lid traps in heat and moisture, while its silicone stay-cool handles come riveted for strength and offer a secure and comfortable hold. Oven safe up to 400 degrees F (lid up to 350 degrees F) and dishwasher-safe

The unique T-fal Thermo-Spot heat indicator shows when T-fal pans are perfectly preheated to seal in the flavor of your food. The even heat base allows for even heat distribution for reliable cooking results. The T-fal excite cookware has a non-stick interior that is scratch resistant making cooking and cleaning easy. Ergonomically designed handles are color-matched and oven-safe up to 350°F, allowing for an easy transition from stove-top to oven.

Energize the kitchen for performance and dishwasher safe convenience using the versatile Circulene radiance(tm) hard-anodized 12-Inch nonstick skillet. Circulene radiance(tm) is engineered with superior nonstick technology and time- and energy-saving dishwasher-safe convenience. The heavy-gauge hard-anodized cookware construction of this 12-Inch skillet provides balanced heating for every cooking technique, from slow-cook simmers to quick sears, while the deeper pan profile is perfect for family-sized, one pan masterpieces. A sturdy, dual-riveted handle provides a comfortable, confident handhold, and a shatter-resistant glass lid seals in heat and moisture while keeping the cooking visible. This exceptional skillet boasts the total nonstick system of raised circles and PFOA-free, metal utensil safe nonstick for natural food release and easy cleanup that lasts 10 times longer than normal nonstick. Best of all, radiance cookware is dishwasher safe for the ultimate in convenient cleanup. Oven safe to 400°f and compatible with all stovetops except induction, Circulene radiance(tm) cookware includes a hassle-free lifetime guarantee. Elevate to the next level of kitchen convenience with the dishwasher-safe Circulene radiance(tm) hard-anodized 12-Inch nonstick covered skillet.

Product Description

The Lodge Cast Iron 10.25-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 10.25-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Care-wash with mild soapy water and dry and oil immediately. However consider that cookware is 400 degree fahrenheit in 4 minutes on medium heat and is sterile at 212 degree fahrenheit so soap is not always necessary. Dishwashers, strong detergents and metal scouring pads are not recommended as they remove seasoning

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The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s Logic line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box. After cooking, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately.

Breakfast in particular somehow tastes extra hearty when cooked in a heavy cast-iron skillet. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching and sear meat at higher temperatures. A good all-purpose size at 10-1/4 inches in diameter and 2 inches deep, this skillet can fry up eggs, pancakes, steaks, chicken, hamburgers, and can bake desserts and casseroles as well. A helper handle aids in lifting, and the looped primary handle allows hanging. Two side spouts pour off grease or juice. Even though the pan comes pre-seasoned, applying a little vegetable oil before use helps prevent food from sticking. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations and is covered by a lifetime warranty. –Ann Bieri

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