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Nowadays, there are so many products of salton’s big chill ice cream maker in the market and you are wondering to choose a best one. You have searched for salton’s big chill ice cream maker in many merchants, compared about products prices & reviews before deciding to buy them.
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Here are some of best sellings salton’s big chill ice cream maker which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items.
Cuisinart CYM-100 Electronic Yogurt Maker with Automatic Cooling,3.12lb Jar capacity,(1.5L)
- Built-in cooling system automatically shifts to the perfect chilling temperature
- 50-ounce yogurt container allows you to make more than six 8-ounce servings of yogurt at once
- Easy operation starts and stops yogurt making with the touch of a button
- Time controls make it easy to set the recommended fermenting time according to recipe
- Stainless steel styling; digital time display; 120 volts. BPA free
- NOTE: Refer the User Manual before use.
Cuisinart CYM-100 Electronic Yogurt Maker with Automatic Cooling
The Cuisinart Electronic Yogurt Maker with Automatic Cooling turns milk and soymilk into nutritious yogurt automatically. Yogurt lovers can create an endless variety of flavors and the 1-1/2 liter batch makes enough for days of delicious meals and snacks. Operation is simple. Once processing time has elapsed, the unit switches itself to a cooling mode.
Today’s health-conscious consumers want to eat right. Not only a great source of protein and calcium, yogurt also contains probiotics, or good bacteria, that are crucial for a healthy digestive system. The Cuisinart Electronic Yogurt Maker takes the guesswork out of making yogurt at home. Simply mix together ingredients and pour into the yogurt container, letting the yogurt maker do the rest. You will love the ready-to-eat chilled results.
Either plain or flavored, yogurt is the perfect anytime food to enjoy alone, with granola or in your morning smoothie. Yogurt is also a great ingredient to have on hand in the kitchen for delicious and moist baked goods, as a secret ingredient to marinades for meat and poultry, and also the perfect vehicle for soups and sauces.
Product Benefits
Large Capacity: Make more than six 8-ounce servings of yogurt at a time in the 50-ounce yogurt container.
Automatic Cooling Mode: The unit switches to cooling mode when the processing cycle is done, and maintains temperature until you turn the unit off.
Perfect Results – Automatically: Just add milk or soymilk, active cultures and flavors of your choice; select the time and press START and then watch the CYM-100 do all the work.
Simple Operation: Start and stop your yogurt making at the touch of a button. The LED display clearly displays and counts down processing time. The time controls make it easy to set the recommended processing time for the recipe you’re using.
Stainless Steel Styling: Sleek, elegant and streamlined enough to leave right on the counter.
Operation Instructions
- Put all of the ingredients in the yogurt container and then cover it with the yogurt container lid.
- Place the filled container into the housing and cover with the housing lid.
- Plug the unit in and the default fermentation time (8 hours) will begin flashing on the screen. To change the fermentation time (1-24 hours), use the “+” and “-” buttons.
- Once desired fermentation time is flashing on the LED display, press the START button. At this point, the fermentation numbers on the LED will become solid and fermentation countdown will begin.
- After the fermentation is complete the unit will automatically switch into cooling mode and display “C” in the LED. As long as the unit is plugged in, it will stay in cooling mode until you turn the unit off. After 8-12 hours, the temperature of the yogurt will be between 43 and 52 degrees Fahrenheit.
- To turn the unit off or end the cooling cycle, press and hold the STOP button for 3 seconds. Once the unit is off, you can either remove the yogurt container and place it directly in the refrigerator, or use the yogurt scoop provided and divide yogurt into individual portions.
Tips and Hints
Finished Yogurt and Taste
- Longer fermentation times will produce a tangier yogurt, but also aid in thickening. Strain yogurt overnight using a strainer lined with a coffee filter, for an ultra-rich and thick treat.
- Whole milk is recommended for making yogurt — avoid ultra-pasteurized milk. Fuller-fat milks produce thicker yogurts.
- When adding a flavor to yogurt, wait until 6 hours after the cooling process has begun. Flavors can also be added to individual portions as needed instead of to the entire batch. Certain flavors may shorten the shelf life of yogurt. Fruit mix-in flavors last longer and are better added to the entire batch, while sweeter syrups are best added to individual portions.
- Yogurt will be at its best and should be eaten within the first three days after completion. Yogurt can be kept for up to 8 days.
Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker
- Fully automatic with a commercial quality compressor. 1-1/2-quart ice cream bowl capacity
- LWH: 16.73 x 12.00 x 9.33,UC LWH: 13.75 x 17.50 x 13.50,MC LWH: 18.00 x 14.25 x 14.25 inches . Weight : 32lbs
- 2 paddles – a gelato paddle for authentic gelato and an ice cream paddle for creamy ice cream
- 60-minute countdown timer with touchpad controls and a blue LCD readout.10-minute keep cool feature keeps your ice cream or gelato cool after timer has gone off
- 1.5 quart capacity
- BPA Free Features: Fully automatic with a commercial quality compressor|1.5 quart capacity|2 paddles for authentic gelato and for creamy ice cream|60-minute countdown timer with touchpad controls and blue LCD readout|10-minute Keep Cool feature keeps your ice cream or gelato cool after the timer has gone off|BPA Free
The Cuisinart Compressor Ice Cream and Gelato Maker
Make decadent ice cream, rich creamy gelato and light sorbet that your family will love, all in the comfort of your own home. The easy to use, fully automatic Cuisinart ICE-100 Ice Cream and Gelato Maker features a commercial-style compressor so you can make batch after batch without waiting. Two unique mixing paddles and a 60-minute countdown timer work to ensure your homemade gelato, ice cream or sorbet has the perfect consistency.
The included recipe book features a variety of flavors to create with the Cuisinart Ice Cream and Gelato Maker. You can also add in your favorite ingredients — be it fresh fruits, chocolate chunks, even brownies — during the mixing process through the see-through lid to make a fabulous frozen treat. Once the timer countdown is complete, the 10-minute Keep Cool cycle begins to keep your ice cream or gelato nice and cool. For optimum consistency, transfer the mixture to an airtight container and chill for a minimum of 2 hours.
Features and Benefits
Transparent Lid
Add recipe ingredients to the mixing bowl with the easily removable see-through lid and then watch the mixing process in action.
Mix-in Opening
Use to add your favorite toppings and mix-ins, like chocolate chips or nuts, without interrupting the freezing cycle.
Mixing Paddles
Two unique paddles mix and aerate the ingredients in the mixing bowl to create your frozen dessert. The gelato and sorbet paddle perfectly incorporates air in the ingredients and creates richly textured results with intense flavor. Use the ice cream paddle to perfectly churn for smooth, creamy results.
Mixing Bowl with Lift-Out Handle
Anondized aluminum mixing bowl. No need to pre-chill or freeze the bowl prior to use.
Touchpad Control Panel with LCD Readout
When the unit is on, the power button is illuminated by a red LED light. The countdown timer can be set from 10 minutes to 60 minutes. The Start/Stop button can be pressed at any point in the Mixing/Cooling cycle to pause the timer and mixing. The same button can be pressed to continue mixing.
Making Frozen Desserts
- Use Cuisinart recipes included in the Instruction Booklet or use your own recipe, making sure your base does not go over the top dasher on the mixing paddle. Gelato and sorbet bases should be no more than 1 quart and ice cream bases should be no more than 5 cups. The ingredients will increase in volume during the freezing process. For best results, prepare the ingredients in a container from which it is easy to pour.
- Place the mixing bowl into the base.
- Place the ice cream or gelato/sorbet paddle in the mixing bowl so it rests in the center of the bowl.
- Pour ingredients into the mixing bowl.
- Press the Power button to turn the unit on and then set the timer per the recipe. The timer will default to 60 minutes.
- Press the Start/Stop button to begin the Mixing/Cooling cycle.
- Add ingredients such as chips and nuts towards the end of the mixing time once the mixture has begun to thicken.
- Once the set time concludes, the 10-minute Keep Cool cycle will keep your ice cream or gelato cool.
- When the frozen dessert is ready, transfer to a freezer-safe, airtight container for longer storage in the freezer.
Adding Ingredients
Ingredients such as chips and nuts should be added about five minutes before the freezing process is complete in order to fully incorporate them into the frozen mixture. To add a chocolate swirl to the mix, slowly drizzle in hot fudge or melted chocolate.
Cuisinart ICE-30R Pure Indulgence Frozen Yogurt Sorbet & Ice Cream Maker, 2 quart, Brushed Metal/Red
- Double insulated freezer bowl holds up to 2 quarts of frozen dessert
- Brushed metal housing with embossed logo
- Heavy-duty motor makes frozen desserts or drinks in as little as 25 minutes
- Large ingredient spout for adding mix-ins
- Limited 3-year warranty
- BPA Free
What’s better than a quart of luscious homemade ice cream, sorbet or frozen yogurt? Two quarts! The fully automatic Cuisinart Pure Indulgence makes 2 quarts of your favorite frozen desserts or drinks in as little as 25 minutes. It’s easy — an integrated motor, double-insulated freezer bowl and automatic mixing paddle do all the work. Results are consistently smooth, cleanup is easy, and the brushed metal styling is simply sensational.
Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker
- Fully automatic frozen yogurt, sorbet, and ice cream maker. Dimensions (LXWXH) : 8.25 x 8.00 x 11.25 inches
- Brushed stainless-steel housing
- heavy-duty motor. BPA Free
- Large ingredient spout for easily adding favorite mix-ins
- Double-insulated 2-quart freezer bowl
- instruction book and recipes included
- Product Built to North American Electrical Standards
- Your freezer should be set to 0°F to ensure proper freezing of all foods.
What’s Better than a quart of luscious homemade ice cream, sorbet or frozen yogurt? Two quarts! The fully automatic Cuisinart Pure Indulgence makes 2 quarts of your favorite frozen desserts or drinks in as little as 25 minutes.
FREEZING TIME AND BOWL PREPARATION:
The freezer bowl must be completely frozen before you begin your recipe. The length of time needed to reach the frozen state depends on how cold your freezer is. For the most convenient frozen desserts and drinks, leave your freezer bowl in the freezer at all times. You can take it out any time for immediate use. In general, freezing time is between 6 hours and 22 hours. To determine whether the bowl is completely frozen, shake it. If you do not hear liquid moving, the cooling liquid is frozen. Before freezing, wash and dry the bowl. Wrap it in a plastic bag to prevent freezer burn. We recommend that you place the freezer bowl in the back of your freezer where it is coldest. Reminder: Your freezer should be set to 0°F to ensure proper freezing of all foods.
Cuisinart ICE-60W Cool Creations Ice Cream Maker, White
One ice cream maker that has all frozen delights covered – ice cream, gelato, frozen yogurt, and sorbet. Making two quarts of any type in any flavor couldn’t be easier. One-button operation and auto shutoff keep things sweet and simple. Innovative paddle design speeds processing time. Sleek housing makes it look as good as the treats it creates.
Hamilton Beach 68330N 4-Quart Automatic Ice-Cream Maker,Cream
- Ice-cream maker produces up to 4 quarts in 20 to 40 minutes
- Fully automatic operation–no labor-intensive stirring required ,it does all the work and stops when ready
- Makes homemade ice cream, frozen yogurt, custard, sherbet, and gelato
- Easy-lock lid
- hand wash
- user manual with 20 recipes included
- Measures approximately 15.3 x 12.5 x 11.1 inches
- 1-year limited warranty
Hamilton Beach 4 Quart Bucket Ice Cream Maker This is a new Hamilton Beach 4 Quart Bucket Ice Cream Maker Makes ice cream – frozen yogurt – custard – sherbet & gelato Fully automatic Over 20 recipes included Easy -Lock lid
Nostalgia ICMP600WD Wood Bucket Ice Cream Maker, 6-Quart
- Works best with Nostalgia Ice Cream Mixes: Try the creamy French Vanilla (ICP825VAN8PK), indulgent Chocolate (ICP825CHOC8PK), or the refreshingly sweet flavor of Strawberry (ICP825STRAW8PK)
- Easy-to-clean plastic liner
- See-thru lid for easy viewing and freezer storage
- Powerful electric motor does all the churning – no manual effort!
- Motor locks into place keeping all parts secure
- Real wood construction
- Recipes included in manual
Reminiscent of the old fashion ice cream makers of the past, this unit is a fast and easy way to make 6-quarts of ice cream, frozen yogurt, or gelato. It features a locking motor mount, easy-to-clean bucket and a 6-quart aluminum canister. Simply add your ingredients into the aluminum canister, place in the middle of the bucket, layer with ice and salt and allow the electric motor do the rest. The durable churn paddle produces delicious creamy homemade ice cream, while the easy-clean plastic liner provides easy cleanup. Customize each recipe by adding extras like strawberry preserves, cookie dough, candy pieces and much more. When done, use the included lid and lid cap to store leftover ice cream in the freezer.
Big Chill Ice Cream/Frozen Delight Maker
Frozen Delight Big Chill Ice Cream Maker made by Salton. It has 5 parts which consists of the crank, cover, blade, cylinder and the big chill holder. It makes up to 1 1/2 quarts of frozen desserts, yogurts and sorbets. It was origanally made in 1988. It is model #ICM-1. There’s a small manual of 8 pages explaining the care and use of the Big Chill plus recipes
Salton YM9 1-Quart Yogurt Maker
Product description
Make your own healthy, nutritious yogurt with this easy to use machine. Just follow the supplied recipes to make preservative free, tasty yogurt. Use your own ingredients to make unique flavors. Takes from 4 to 10 hours to make, depending on desired tartness, for frozen yogurt, chilling the freezer for 2 more hours is required.
Amazon.com
Yogurt is a great, guilt-free snack for both adults and kids. With this yogurt maker, it’s easy to add favorite flavors–including exotic and sweet fruits, rich crunchy nuts, and natural sweeteners–to basic yogurt. Just follow the recipes, supplied by the manufacturer, and a nutritious snack, with very little fat and no preservatives (like most commercial brands), is not too far away. Making yogurt takes from 4 to 10 hours to process, depending on desired tartness of the batch. If you’re looking for frozen yogurt, you do have to chill it for 2 hours in the freezer before consumption after it’s made. The yogurt can be stored up to one week. –Teresa Simanton
Conclusion
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